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Country-Style Loaf
450g
Out-of-stock
- Artisanal sourdough bread with a thick crust.
- Frozen and ready to bake.
- Produced in France.
- Defrosting: 0-10 minutes in room temperature.
- Baking Instructions: Preheat oven on 230C. Then bake for 16-18 minutes at 190-200C, closed damper.
Special Price
₱266.00
/ pack
Regular Price
₱321.00
/ pack
+ 1
point/s
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Product Details
Bread Country-Style 450g, loaf typical European bread, with a crust, and a light and nice sourdough taste.
Product Specs
| Flavor | with a crust, and a light and nice sourdough taste |
|---|---|
| Storage Condition | Keep frozen at -18°C or cooler. Do not refreeze when thawed. |
| Country of Origin | France |
| Shelf Life | 450 days (15 months) from the date of freezing |
| UOM | pack |
| Weight Info | 450g |
| Pack Size (Weight) | 0.45 |
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